Mr. Saengkham Inthiratvongsy

Mr. Saengkham Inthiratvongsy worked as a lecturer at the Faculty of Forestry of the National University of Laos (NUoL) from 1991 to 2010. After that, he worked as a freelancer in natural resource management and became interested in coffee. Thanks to a UN scholarship, he studied coffee farming in Thailand. In 2015, he and his […]

Chanthavone Phomphakdy

Chanthavone Phomphakdy is a PhD researcher at the Centre for Development and Environment (CDE), University of Bern, where he pursues a doctorate in Geography and sustainable development. Through his work with the Land for Life in Laos (LFL) project, he supports sustainable land governance by producing scientific evidence that can strengthen real-world decision-making. At the […]

Association to Support the Development of Peasant Societies (ASDSP)

The Association to Support the Development of Peasant Societies (ASDSP) was founded in 1988 with the mission of promoting smart and sustainable agricultural practices among rural farmers. Its focus is on encouraging local innovation, improving productivity, and supporting bio-composting using locally available resources. After a period of suspension due to limited market access, ASDSP was […]

Sahai Coffee

Sahai Lao Coffee Roastery is a community driven initiative that empowers local farmers across Northern Laos. Sahai promotes sustainable practices by training growers in selective hand-picking and responsible processing methods. They help partner communities to master each production step while protecting their ancestral lands. In 2012, Alex Chitdara, one of the two co-founders of Sahai […]

Prof. Soulivanh Lanorsavanh

Associate Professor Soulivanh Lanorsavanh is a lecturer and the Deputy Head of the Department of Biology at the Faculty of Natural Sciences, National University of Laos (NUoL). He has dedicated his academic career to the study of plant morphology and the vascular flora of Lao PDR. His work is driven by a deep passion for […]